WILD GAME KITCHEN

Friday March 7th, 2025

11am Ribbon Cutting

12pm – 1pm Leanne Penney Cooking Epicure Style

1pm – 2pm Chef Mike, Cooking Class Turkey & Cheese Empanadas

3pm – 4pm Vacation Lodge Hotspots Exotica Travel

5pm – 6pm Chef Mike S, Cooking Class Potato and Venison Soup

Saturday March 8th, 2025

10am – 11am Leanne Penney Cooking Epicure Style

11am – 12pm Author Steve Hall- A Walk with A Warden (2 book giveaway)

12pm – 1pm NS Guides: Design your own Fly Tie challenge & prizes.

1pm – 2pm Stephen Hanson Black Bear Association

3pm – 4pm Chef Mike S, Cooking Class Butter Pheasant and Rice

4pm – 5pm Author Roger Lewis- Alders To Africa (2 book giveaway)

6pm – 7pm Chef Mike S, Cooking Classes White Fish and Creole Sauce

Sunday March 9th, 2025

10am – 11am Leanne Penney Cooking Epicure Style

12pm – 1pm Chef Mike S, Cooking Class Pasta Fagioli

2pm – 3pm Chef Mike S, Cooking Class Honey Elk Bites & Mash

Wild Game Kitchen
Chef Mike Schroeder